Monday, December 28, 2009

Salmon Steak With Balsamic Vinegar And Cheese Topping

I love salmon and it is so expensive is RM43 per kg eating a piece of gold haha but no matter what I like to pamper ourselves to this once a while. I have cooked salmon with many different fresh herbs and no matter what it will still turn out great. I have a bottle of organic balsamic vinegar which I just bought for salad the other day. Being the innovative me, I poured balsamic vinegar all over the piece of salmon fillet and let it marinate for an hour. After which I added some chopped italian parsley from my garden to to the fillet .( ahem... I am proud of my pot of italian parsley...still growing well in the garden ..haha I like it and It likes me ) To make it more tasty and flavorful , I added in some grated cheddar cheese and drizzle olive oil over the salmon. Wrapped it in aluminium foil and baked it for 10 minutes in a pre heated oven at 200 º C . The salmon is just cooked and the texture is smooth and the taste is heavenly. A delicious piece of balsamic salmon steak for a simple and healthy dinner. You don't have to believe me but try it yourself and you will know what I mean :)

organic balsamic vinegar from Italy...yummyummy

this is not just gorgeous looking piece of salmon steak
but it is so yummilicious that I don't mind having it everyday ;p

Piggy gal will agree that this is simply delicious !

this is a nicely done piece of salmon steak...
mouthwatering piece of goodness -
sorry I don't mean to make you hungry....
just to let you drool over it...can ? LOL!

Salmon Steak With

Balsamic Vinegar & Cheese Topping


2 pieces of salmon fillets

3 tbsp of balsamic vinegar
a pinch of salt
3 tbsp of chopped italian parsley
some grated cheddar cheese
some olive oil

2 pieces of aluminium foil - big enough to wrap the fillets


Preheat the oven at 200 º C .

Rub salt on the salmon and pour balsamic vinegar over the salmon fillets and leave it to marinate for an hour. Place the fillets on the aluminium foil. Drizzle generously the olive all over the salmon. Add the chopped italian parsley and cheese as topping. Fold and close the edges of the aluminium foil , remember not to touch the cheese. Place on a baking tray and baked for 10 minutes for just cooked and 20 minutes for a well done one. Serve hot.



  1. Salmon is our favorite fish here, and this is quite different never had it with cheese looking very tempting\

  2. salmon is getting more and more expense in JJ nowadays... but for both of u, it should be quite reasonable..

  3. salmon is yummy, but prefer it another style the teriyaki or sumtin,,,,

  4. I do adore salmon and wish I could eat it more often. I have never topped it with cheese, but this does look very good.

  5. We eat salmon once a week. Got to make sure we're getting those great fish oils into the diet! Thanks for a new way to cook it. This looks delicious!

  6. Oh wow! This looks amazing. You combined my three favorite things- Salmon, Balsamic Vinegar, and Cheese!

    What's not to love here?

  7. I love salmon - and I love the idea of balsamic added to it. I always have this mindset that fish+cheese is not good, but I wonder what this would be like. Maybe I would like this combo!

  8. Hi taste good with try it out :) you may love it . It is definitely a good combo.

    Hi Claire...yup still affordable :)

    Hi Josh...okay got the message will baked it in teriyaki sauce for u the next round :)

    Hi CC...haha it does taste great with cheese...salmon and cheese is great for one another :)

    Hi Mother Rimmy...yup salmon has the most omega oil and good for health. I make sure we eat lots of salmon too but over here it is very expensive :)

    Hi Emily....thanks for dropping by :) yup I love these three things...goes well with the salmon!

    Hi TEAH...errr it does go well with cheddar cheese though. Great must try it out to know whether you liek it anot :)) who knows you may love it ! :))

  9. Salmon is our favourite too :D Will definitely try this out :)

  10. Simple and delicious!

  11. hungry...;( cikit...yummyummm....


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