Wednesday, December 16, 2009

Roasted Potato With Rosemary And Cheyenne Pepper



I love this 50's song..... I like the Michael Buble's version
nothing relevant but I am happily singing it while blogging.....:)))

Fly me to the moon
Let me play among the stars

Let me see what spring is like
On a-Jupiter and Mars
In other words, hold my hand

In other words, baby , kiss me



I made Daddy prepare this while I go for my brisk walk.... gave him strict instructions to boil the russet potato till tender, peel off the skin and cut into chunks.... I will do the rest when I am back. I told him I am going to make something nice for him and I know he loves potatoes....that's how I bribe bully him everyday (",) Otherwise , when can I find the time to go for my exercise if I am to be stuck in the kitchen all the time . Make use of the free helper...God says husbands are not just our soulmates but also our helpers ( free one too ) ;p Did I remember the bible well ? LOL! We don't feel like eating rice today , so we opted for toast bread with chargrilled tuna and salad and of course this special potato - Roasted Potato With Rosemary & Cheyenne Pepper.... simply delish!


this is so peppery hot and the rosemary fragrance infused
into the potato ...mmmmm delicious !


a peek into what we had for dinner...yesss...
toast bread with chargrilled tuna
and garden salad and today special
roasted potato with rosemary & cheyenne pepper


I can eat this everyday...simple yet delicious


this chargrilled tuna is from Jusco
RM4.90 for a small can.....makes life easier for me :p




Roasted Potato With Rosemary & Cheyenne Pepper
(serves 2 )


Ingredients :

3 medium sized Russet Potatoes - washed
1 tsp sea salt

5 sprigs of fresh Rosemary herb
olive oil
cheyenne pepper

Preparation:

Preheat oven to 200ยบ C .
Boil the potatoes with 1 tsp of sea salt until just tender .
Drain and peel off the skin, cut into chunks.
Arrange the potatoes in a baking tray
with fresh rosemary and sprinkle cheyenne pepper all over the potatoes.
Then drizzle the olive oil all over the potatoes.
Bake for 35- 40 minutes until the potatoes turn crispy on the outside
and the flesh are tender .
Serve as a side dish .




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16 comments:

  1. *salivates .... I want those too ... The char grilled tuna looks absolutely darling

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  2. Love anything with rosemary! Even potatoes!

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  3. =S Issit just me or reading blog has now become a torture? LOL... looks so delicious, Elin. I might try it...very simple summore.

    And yeah, you remembered the bible right. LMAO... and I should start making use of the free helper oso!

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  4. Elin, you're making me crave potatoes now!

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  5. i love michael buble too. one thing is becos he's also a canucks fan! hahaha!
    i love how you "instruct" your husband to prepare the potato, then u do the rest! i might try to get my husband to do so!
    Potato can never go wrong with rosemary. wonderful dish!

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  6. Your potatoes are perfect!! So nicely browned and crisp. I want some now :)

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  7. looks very presentable, something that cafes can sell. :)

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  8. Nice presentation as always and looks so yummy ;)

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  9. Potatoes! My daughter loves potatoes! Must ask her to see this post and try to cook...

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  10. I am now salivating with the nice photo you posted. The potatoes are so gorgeous. It makes me want to lick the monitor! I want this!

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  11. Am sure the chargrilled tuna will go very well with the toast. A simple dinner, as long as it's good.

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  12. Yum... Just bought a big bag of potatoes on special today. Thanks for the recipe!

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  13. Rosemary goes really well with roasted potatoes.

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  14. Hi to Joanna, Angie, cleffairy, TEAH, Kenny, lululu, Ellie, James, Anncoo, STP , Nighstand, Cheah, The Chickenless Chick and Gert,

    Thanks for dropping me a line...yup I really can't live without these fresh herbs...Haha Rosemary I love You...how can I live a day without you :p Glad u all love rosemary as much as I do :))

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  15. Those potatoes were awesome looking (guess it doesn't help that I skipped lunch)......but my hunger pains REALLY started when the colors of that tasty looking salad jumped off the page at me!

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