
Tofu….mmmmmmm I love tofu , plain or with toppings! I can have the whole piece all to myself especially if it is prepared this way. Chopped some garlic and make garlic oil by frying the chopped garlic till lightly brown. Add in some light soy sauce while the oil is hot …the sizzling sound plus the aroma of fried garlic was enough to set my saliva glands in motion. Pour the hot garlic oil dressing on to the hot tofu…wow, what a simple and easy to make delicious tofu dish.


the tofu was silky and every mouthful was like