Went to the wet market yesterday ( public holiday ) to grab some beef for my two ' four-legged children ' and on the way passing through many stalls, this lady selling mud crabs called out to me and managed to convince me to buy back a kilo of mud crab ( with roe type ) - ' koe hai ' ( in cantonese ) at a whooping price of RM27 per kilo. Needless to say, my mind was already trying to figure out how to cook them . Steam them or cook them in sweet sour sauce..........
