Thursday, April 17, 2014

Linguine With Mushroom Topped With Fried Salmon Skin

Dinner was simple last night.  Boiled linguine till al dente, drained off the water and mixed into the stir fry fresh mushroom. Throw in a pinch of herbed sea salt  for taste.  Added some chilli flakes and ground black pepper for some hotness.  Pan seared salmon , a squeeze of lemon on it and tada...dinner is ready in less than 40 minutes.  Yummilicous and we eat this facing the idiot box watching my favorite programme of the night...yea watching Angel's Revenge which I had recorded in the morning before going to work.  I love one dish meal for just this reason.  Each of us holding a plate of pasta and multi tasking away.  Chomping down the pasta and the eyes glued to the idiot box LOL!  

love one dish meal especially pasta like this...mmmm yummy

garnish with the fried  salmon skin 
and this pasta tasted so good that WB asked for second helping

Enjoy  !

1 comment:

  1. You have me at the fried salmon skin! The pasta looks delicious, Elin.


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