I love pineapple eaten fresh or in fried rice or in curries. I bought one the other day and being lazy to cook anything elaborate, I went for something easy and fried rice is such a versatile one dish meal. You throw in anything you want and yet it will turn out delicious. And lately we have changed to eating brown rice and I was curious to know how brown rice will taste like when fried with other ingredients. I fried it with pineapples cubes and it was good for a simple meal :)) the tangy pineapple adds flavor to the fried rice Mmmmm simple to prepare and good for people who are
laazzzy busy to cook or for those who have no time to cook becoz they have to blog ! LOL!
food taste better when you dress it! :)
a very versatile rice dish....throw in anything or left-overs from dinner
it will still taste good :)
dash some cajun and paprika into the fried rice...makes it more flavorful
enjoy every burst of flavor in each and every mouthful..mmmm yummy!
Pineapple Fried Brown Rice
3 cups of cooked brown rice
1 cup of fresh pineapple cubes
2 black pepper sausages - diced
2 pips of garlic - chopped
1 tsp of cajun
1 tsp of paprika
sea salt to taste
3 tbsp of olive oil
kumato - sliced
Heat up olive oil in a wok and saute garlic till fragrant. Add in the diced sausages and pineapple cubes and stir fry for 3 minutes, add in the cooked brown rice and fry it till well mixed with the pineapples and sausages. Push aside the rice mixture, add in the eggs in the center of the wok and fry till eggs are half cooked, push back the rice to cover the eggs and continue to stir fry the rice till every ingredients are well mixed with the rice. Add cajun and paprika and sea salt to taste. Dish up on a plate decorated with lettuce and kumato slices. Serve hot.
Enjoy a hearty and simple rice dish!
Quote for the day
" the same food may be consumed in a happy or
an unhappy atmosphere, but only in the
first will it be a feast "
~ Margaret Willes~