Wednesday, September 1, 2010

Pizza Salad With Olive Lemon Vinaigrette



Yesterday was a public holiday and I took the opportunity to bake fish in papilotte again and at the same time make some  Pizza Salad  to go with it. I am very much inspired by Barry C. Parsons of  Rock Recipes .His blog is really inspirational and I love every piece of recipe there . And this is one example of a good pizza recipe. He makes salad on flatbread and pizza base !  Very creative and refreshing. Thanks , Barry , for this wonderful idea to serve salad on pizza crust !  Pizza salad can be served as a starter course or light lunch or dinner but I served it together with my baked fish . Needless to say we had a wonderful dinner . While all malaysians are out celebrating the nation's Independence Day at restaurants, both Daddy and I had our meal at home :)



I chose tomatoes, organic bean sprouts, pineapple slices , red onion rings and my favourite fresh button mushrooms sauteed in garlic and balsamic vinegar for my pizza salad toppings :)  and garnish with grated cheddar cheese. The pizza crust is so crunchy on the outside and a softer inside and it goes well with the salad toppings.  A keeper for sure and I know my Joanna will love this. A healthy pizza salad !  you can try making this and I am sure you will love this as much as I do.




One for me and one for Daddy LOL! poor  Daddy, he misses having meat for his dinner and I am so thankful that he did not complain. I make him eat more of the baked fish , after all he requested for the fish . Second time baking the fish in papilotte :)  A request from a meat eater... it must be really good then. If you wish for the fish papilotte recipe click here .  



this is a wonderful salad topping...full of nutrients



this is the baked fish in papilotte ....this time round, I used
spring onions instead of parsley...it tasted just as good :)



luscious looking piece of baked fish
no wonder there is a demand for it :p



these two are great accompaniments for each other



nice piece of pizza salad ....healthy and delicious too



it is crunchy on the outside and soft on the inside
and with the delicious salad toppings...omg ! it is indeed 
a slice of heaven on earth and sinless too :)) 
yummy !


Pizza Salad ( inspired by Barry C. Parsons )




Pizza Dough: Enough for 3 servings

2  cups all purpose flour
½  packet instant yeast
1/8  cup extra virgin olive oil
3/4 cups lukewarm water
¼  tsp sea salt


Method:


Mix dry ingredients together except for one cup of the flour. Add the warm water and mix very well with a wooden spoon for about 5 minutes. Add the remaining flour a little at a time until dough forms. Remove to a floured breadboard or your counter top and knead for an additional 5 minutes. Allow dough to rest for ½ hour, covered in a warm place. Knead again for 5 minutes and split dough into portions and allow to rest for 20 minutes before rolling your dough into the desired size.

Salad ingredients:

Organic bean sprouts
Cherry tomatoes - halves
fresh button mushrooms cut into slices
and saute  with garlic and balsamic vinegar

Fresh pineapple – slices
1 Red onion – slice  thinly into rings

garnish
Cheddar cheese  -  * optional


Olive Oil  lemon vinaigrette

3 tsp of olive oil
Ground black pepper
Bird eye’s chillies – chopped
A pinch of salt
½  tbsp  lemon juice

Method:

Mix the  salad ingredients together  together in a salad bowl . Leave aside.

Mix the vinaigrette ingredients together  in a small bowl and let it rest for 10 minutes to allow all the ingredients to infuse  into the oil.  Pour it on the salad mixture  and mix well.


To prepare the pizzas:


Preheat your  oven half an hour at 200 ° C  .

Stretch or roll your pizza dough into 8 inch rounds and place one on a greased baking sheet.

Bake for 20-25 minutes till it is crispy and golden brown. 

Take it out and leave it to cool off for 5 minutes . 

Top the baked pizza crust with the salad and garnish with the grated cheddar cheese.  Serve with baked fish in papilotte .



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18 comments:

  1. hey, can i come to your house for lunch? any leftovers? :)

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  2. Heloooo Claire....sorry pal its was so finger licking good that they are all in the stomach adi :p I am on leave today....so good... relaxing and enjoying the movie at home :p

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  3. Pizza Salad With Olive Lemon Vinaigrette looks so tasty. It is a mouthwatering dish. I am so getting hungry right now. I hope my mom can do that kind of snack.

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  4. This is the best ! It looks sooooo good !! Healthy and yummy

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  5. Thanks for the sout out to my blog, Elin. Much appreciated.

    I'm a bit jealous though because your pics of the pizza salad are so much better than mine! I might just have to invent another pizza salad just to take new pics. ;)

    All the best, Barry.

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  6. Oh Elin, I always like to come here to look at your delicious meals. So comforting and healthy.

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  7. Pizza salad is a great idea! Looks so refreshing and the best meal for summer.

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  8. Gee, Claire coming over to ask for the leftover? hahaha... Elin, must make a larger one next time! haha... Make it two-lah! I also come over join you with the movie. kekeke... Enjoy your day.
    Cheers, kristy

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  9. I don't often feel hungry looking at salad but I did looking at this. What a fabulous idea.

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  10. This is so healthy and looks so nice presented just like having it in a restaurant. I love this!

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  11. baby cribs....ask Momsie to bake for you...better still lure her here so that she just can't resist but to bake this for you :p

    Jo...haha when you come back home, will bake this for you :) for the time being drool from here :p

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  12. Barry C. Parsons...:) thanks for your pizza recipe...love every recipe there :)

    Thanks for your kind words though haha my pictures are to make my readers salivate :p Yours are better - becoz of your picture I can't resist but to make them for myself to stop the salivating :p

    Thanks Barry and I am looking forward to more of your bakes :)

    Cheers,
    Elin

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  13. Anncoo...thanks. I love your blog too :)

    lena..it is if you like thin and crispy pizza crust :)

    zerrin...yesss it is good snack for summer :)

    Kristy...haha Claire is a bit too late..all digested inside me :)

    Kate...yes , I am glad you too agree that it is creative of Barry to bake this and make it into Pizza Salad ! :)

    Wizzy The Stick...this is so refreshing and creative salad on a pizza crust :)

    Grace...haha thank you for your kind words :)

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  14. So healthy and nutritious! No wonder you can stay so slim and fit!

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  15. Elin, this is innovative! I really love the combination of pizza and greens...which reminds me of Italian bread salad...sadly, the weather here isn't cooperative enough...too bloody cold! Or I would love to prepare more salads as main meals.

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  16. Cheah.... I have been putting on weight lately. I think you are more slimmer than me leh :))

    Angie...now that it is autumn coming you would be able to get much greens and fruits :( Over here it is summer all the time so we get lots of greens and local fruits :) I am beginning to like fresh bean sprouts in my diet :)

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