These are really great finger food.....addictive and you won't be able to stop after the first bite. Crunchy on the outside and moist soft on the inside...how could it be possible ? yet it is true :) The batter is made up of rice flour, potato flour and all purpose flour , a pinch of sea salt to taste and a dash of white pepper and chilli powder ( I used the Dominoes pizza chilli flakes :p ) I saw a lot white oyster mushroom selling in Jusco and could not resist bringing back a kg pack home. I am a shroom lover so what not to expect of me....lugging back a pack that will last me a least a week. I stored them in air tight container and keep in the fridge...it can keep till a week :)
