Tofu Pizza

Tofu is the family’s favourite food . I know there are many ways of preparing tofu but I have never come across tofu pizza till a foodbuzz friend introduced me to try this out. Me being the adventurous one will of course want to try it out :) and this is the outcome of the dish. A fusion of the east and west. The silky texture of the tofu blends well with the melted cheese and the fragrant of the capsicum added extra flavor to the tofu . My Piggies loved it and I loved it too ! Now I know that tofu can be baked and the texture still remains silky and soft despite being in the oven for 20 mins.

You can have any vegetables of your choice for the topping and I chose egg plant, green capsicum , crabstick filaments , oyster mushroom and cherry honey tomatoes.

Knowing Piggy Gal’s love for cheese, I added extra cheese for her :)

I have to thank Robert Gilles for sharing this wonderful tofu pizza recipe with me . Simply delish! A healthy food indeed.

This is the comment Robert wrote sharing the tofu pizza recipe at the same time :p

Dear Elin!
Greetings!
You are becoming Japanese!
One simple recipe for tofu:
Put one slab on a a piece of baking paper on the oven plate. Cover it with hot tomato/ketchup sauce, some very finely cut vegetables and covr the lot with shredded cheese:
Tofu pizza for vegetarians!
Cheers,
Robert-Gilles

These are the ingredients I used for my Tofu Pizza

Ingredients:

1 slab of silky tofu

salt to taste

tomato paste,

1 tablespoon olive oil

My choice of vegetables

1/2 capsicum- cut finely

1/2 aubergine - cut finely

a few oyster mushrooms - cut finely

crabstick filament - shredded

a few cherry honey tomato - cut into slices

lots of shredded cheese ( I use mozzarella )

dry oregano * optional

Enjoy!

Have a nice weekend :)

*** I am most happy when my Piggies are back for the weekend***