I love roasting chicken the simple way..with just thick soy sauce , honey, pepper and sea salt…my MIL’s recipe. I remembered how I love this English buttered roast of hers..when Wild Boar and myself were courting 30 years ago ….whoa such a long time ago ! I used to self invite myself to dinner when I knew she was going to have English roast on that day….awwwww what to do….. :p
