I bought some purple passion fruits the other day from the grocer near my place. I chose the wrinkle ones :) It was sweet and tangy...and what better way to use them as marinade for the salmon steaks that I was going to pan grill for our dinner, besides using them as topping for cakes. It was a right choice to use the passion fruit juice , for it was a great marinade for the salmon and I was glad that I used the passion fruit seeds as topping for the salmon :).....the taste was fantastically good , the rich aroma of the passion fruit comes the sweet tangy flavor and the rich sea scent of the salmon .....heavenly !
