After all the good food we had during the Easter party...it is now time to eat something simple. We had a scrumptious farewell dinner at Kok Tai Restaurant last Friday and thereafter had a church Easter luncheon on Sunday after service. I had a good time eating what I am not supposed to eat but who cares...eat first and sweat out later :p , so for our sunday dinner we had something light. These bittergourd slices stir fried with eggs and lots of chopped garlic and chillies came to the rescue.
