tag:blogger.com,1999:blog-857984791578832011.post8519658682726489901..comments2024-03-18T09:20:02.331+08:00Comments on Elinluv's Tidbits Corner: Stuffed Fuzzy/Hairy MelonElin Chiahttp://www.blogger.com/profile/05459994143311003700noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-857984791578832011.post-35766179874403299222011-03-01T16:38:19.124+08:002011-03-01T16:38:19.124+08:00Mary...same to you too. If you have the opportunit...Mary...same to you too. If you have the opportunity to see this in the asian store , do try this out ? It taste better than the zuchinni :)Elinhttp://www.elinluv.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-85763075124481121192011-03-01T00:07:37.166+08:002011-03-01T00:07:37.166+08:00I don't think I have heard of hairy melon but ...I don't think I have heard of hairy melon but the way you cook it makes it look very delicious. Thanks very much for sharing. Hope you have a great day.MaryMohhttp://www.keeplearningkeepsmiling.comnoreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-64818640817755486902011-02-28T10:12:11.038+08:002011-02-28T10:12:11.038+08:00Arthur....hahaha this stuffing is versatile...you ...Arthur....hahaha this stuffing is versatile...you can use them on bitter gourd or any veggie you desire but on this hairy melon, the taste is very very different :) Try it if you dun believe me :p<br /><br /><br />Kathy....yup I guess you may add in chestnut but for me I prefer it with salted fish...hahaha yummy no doubt and appetizing for me :p<br /><br /><br />Anncoo....I hope your family will love this dish :)<br /><br /><br />Sonia...hope you will like it too :)<br /><br /><br />Roxan....yup this dish do brings back fond memories of my beloved mom and we always link it to her :)<br /><br /><br />Lena..do try it for your family..it is delicious :)<br /><br /><br />Gertrude....your are welcome :) this filling should be great on bitter gourd too :) as you know salted fish in the minced meat will taste great on anything veggie :) even on green and red bells...mmmm yumm yumm<br /><br /><br />Cheah...they are many vernacular names for this melon :)<br /><br /><br />Lynne...take care and rest well :) hahah yup I am sure your mom will cook this for you with zuchinni or courgettes :)<br /><br /><br />Tangled Noodles ....you are welcome and I hope you love it too :)<br /><br /><br />Ann...yup , it adds flavor to the meat :)<br /><br /><br />Chef Dennis...you are welcome. I hope you can find this hairy melon in your Asian stove. You will love it :) If not you can use courgettes/zuchinni :)Elin Chiahttps://www.blogger.com/profile/05459994143311003700noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-82217823098216137812011-02-27T07:23:08.292+08:002011-02-27T07:23:08.292+08:00hi Elin
I have never seen a fuzzy melon, I defini...hi Elin<br /><br />I have never seen a fuzzy melon, I definitely need to get to my Asian store to see if they have them, you make them look so good!<br />thanks for another wonderful recipe<br />DennisChef Dennis Littleyhttps://www.blogger.com/profile/05388059515828451861noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-42860300659430449772011-02-27T01:05:02.785+08:002011-02-27T01:05:02.785+08:00Salted fish adds so much flavour to a dish! Anothe...Salted fish adds so much flavour to a dish! Another yummy and homey dish!pigpigscornerhttps://www.blogger.com/profile/13049039101703360576noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-23371486661461544442011-02-26T23:05:41.647+08:002011-02-26T23:05:41.647+08:00The dish is much more appetizing than what the nam...The dish is much more appetizing than what the name of the veggie would suggest! I don't think I've ever seen fuzzy/hairy melon but will definitely look out for it. Thanks for sharing this delicious tidbit about your mom, too! 8-)Tangled Noodlehttps://www.blogger.com/profile/17543997083087131116noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-28598526572663520692011-02-26T21:59:54.477+08:002011-02-26T21:59:54.477+08:00Yeah, we call it Jit Kwa too! But I can understan...Yeah, we call it Jit Kwa too! But I can understand it being called Mou Kwa (Mou meaning hair/fluff). <br />My mum does the same thing but with courgettes/zucchini as they are found all year round in western supermarkets. Don't eat that much salted fish anymore but I know what you mean about the mui heung.....making me have a craving for it now! Will have to call mum.....PlumLeaf 李葉https://www.blogger.com/profile/04647944181903989013noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-12858531367606401822011-02-26T16:43:47.276+08:002011-02-26T16:43:47.276+08:00Oh, we call it 'jit kua' ... so now I know...Oh, we call it 'jit kua' ... so now I know what you mean. Looks yummy, must try!Cheahhttp://www.cheah2009.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-85935588805117495692011-02-26T09:35:28.128+08:002011-02-26T09:35:28.128+08:00I made stuff bitter gourd two days ago. Never try ...I made stuff bitter gourd two days ago. Never try it with Hairy Melon. I have to see if our little Asian store sell it. Thanks for the idea Elin.ICook4Funhttps://www.blogger.com/profile/02405825862798280769noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-81572012019282586692011-02-25T23:42:19.448+08:002011-02-25T23:42:19.448+08:00elin, i think i will also love this dish..and i al...elin, i think i will also love this dish..and i also want to cook your taro with kai lan soon...must remember to get that 'mui heong' salted fish!lenahttps://www.blogger.com/profile/16425536535768950935noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-22069250392817879022011-02-25T23:42:10.894+08:002011-02-25T23:42:10.894+08:00So cute, Elin. I'm glad that this dish brings ...So cute, Elin. I'm glad that this dish brings you back such fond memories of when you were a kid. I hope that someday when I have kids I'll be able to give them those kinds of memories too.Roxanhttps://www.blogger.com/profile/15820580955484678416noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-50451040296719088152011-02-25T21:57:11.637+08:002011-02-25T21:57:11.637+08:00Never cook this way before, bookmarked and will pr...Never cook this way before, bookmarked and will prepare for one of the dinner soon.Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-18077612969488011782011-02-25T21:09:08.516+08:002011-02-25T21:09:08.516+08:00Elin, I love to eat hairy melon too! Thanks for re...Elin, I love to eat hairy melon too! Thanks for reminding, must cook this for my family.ann lowhttps://www.blogger.com/profile/12203098783181636146noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-14769225464611380782011-02-25T20:02:52.069+08:002011-02-25T20:02:52.069+08:00ooo...my mom called it "Jit Gua". We tan...ooo...my mom called it "Jit Gua". We tanam outside our old hse last time.She made soup with it. Nver made YTF with it before. good idea wor. will try this recipe. Hmm...if the inti mixed a bit with chopped water crest nut maybe will aste sweeter?Small Kucinghttps://www.blogger.com/profile/06420461345191241920noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-19224862073373845062011-02-25T14:28:22.355+08:002011-02-25T14:28:22.355+08:00Oh? I used to use bitter gourd...Oh? I used to use bitter gourd...suituapuihttp://suituapui.wordpress.comnoreply@blogger.com