tag:blogger.com,1999:blog-857984791578832011.post2766152089920168290..comments2024-03-28T17:01:05.011+08:00Comments on Elinluv's Tidbits Corner: Savoury VadaiElin Chiahttp://www.blogger.com/profile/05459994143311003700noreply@blogger.comBlogger25125tag:blogger.com,1999:blog-857984791578832011.post-32872874511634881882010-10-28T12:34:37.303+08:002010-10-28T12:34:37.303+08:00Biren....thanks :)
Foodonymph...yeah, I guess the...Biren....thanks :)<br /><br />Foodonymph...yeah, I guess they put added in baking powder to the ready mix paste :)<br /><br />Angie...yes..vadai are great finger food and once started I can't stop eating them ..that addictive :pElinhttp://www.elinluv.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-37886201571893616092010-10-27T16:35:52.087+08:002010-10-27T16:35:52.087+08:00Elin, these are such a great finger food! They loo...Elin, these are such a great finger food! They look so good!Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-49310116514910790222010-10-27T13:22:32.362+08:002010-10-27T13:22:32.362+08:00Love South Indian food, I could literally smell th...Love South Indian food, I could literally smell the curry leaves as I read your post! Quite sure there's baking soda in the readymade mixes, hence the puffy texture. <br /><br />Thanks for sharing...no better way to celebrate Diwali than deep fried goodies! :)Foodonymphhttp://www.foodonymph.comnoreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-20122637810679824662010-10-27T12:36:24.528+08:002010-10-27T12:36:24.528+08:00I love vadai and yours are deep fried to perfectio...I love vadai and yours are deep fried to perfection!Biren @ Roti n Ricehttp://www.rotinrice.comnoreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-72247883571994484122010-10-27T10:39:20.965+08:002010-10-27T10:39:20.965+08:00Jess....this is quite addictive :)
Anncoo...the a...Jess....this is quite addictive :)<br /><br />Anncoo...the aroma of these vadai filled the whole house while being fried in the wok :p<br /><br />Cheah...there is one mamak shop opp Celcom , Greentown business centre that sells the best vadai...big one costs a dollar each ...dip into their sambar..yummy<br /><br />Zurin... Yeah, please make some and let us have your recipe :))<br /><br />HalfCrazy..thanks for dropping by...me too love deep fired food but have to cut down on them now :(<br /><br />Belinda@Zomppa...sure :)<br /><br />Lena...do try..dal lentil are rich in protein ...good for growing kids :) and homemade ones are healthier ( I am sure you know what I mean - the oil )<br /><br />Ann....I bought the ready to mix fresh grinded dal lentils ...so much easier for making the vadai :) I guess you must miss this Indian delicacy :)<br /><br />Emily :) sure you will love this..yummy too :)<br /><br />Dimah...thank you for dropping by :)<br /><br />Little Inbox....yup, I do buy them but since they have the ready to mix fresh ones, I would prefer to deep fried them myself...the oil is much healthier :) My Piggy clan can eat lots so homemade ones are welcomed :)Elin Chiahttps://www.blogger.com/profile/05459994143311003700noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-66539313925204328692010-10-27T08:25:19.584+08:002010-10-27T08:25:19.584+08:00Instead of making it, I used to buy the ready made...Instead of making it, I used to buy the ready made Vadai from canteen. :)Little Inboxhttps://www.blogger.com/profile/05144722392476355519noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-71296865911354309872010-10-27T01:22:44.916+08:002010-10-27T01:22:44.916+08:00These really look wonderful! Beautiful photos!These really look wonderful! Beautiful photos!Dimahhttp://www.orangeblossomwater.net/noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-42089044697899677272010-10-27T00:11:44.405+08:002010-10-27T00:11:44.405+08:00Delicious! I love this!Delicious! I love this!Emily Malloyhttps://www.blogger.com/profile/00361442891218676216noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-74310868677337192182010-10-26T23:30:04.886+08:002010-10-26T23:30:04.886+08:00oh I haven't had this in ages!! Yours look so ...oh I haven't had this in ages!! Yours look so fluffy!pigpigscornerhttps://www.blogger.com/profile/13049039101703360576noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-84837810722388020062010-10-26T21:59:49.635+08:002010-10-26T21:59:49.635+08:00i have not eaten vadai before..let me go and buy a...i have not eaten vadai before..let me go and buy and try first..and if i like, i might try making them.thank you for sharing this!lenahttps://www.blogger.com/profile/16425536535768950935noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-2355319042537502212010-10-26T19:44:17.832+08:002010-10-26T19:44:17.832+08:00I love these, so thank you for sharing the recipe!...I love these, so thank you for sharing the recipe! I can't wait to hear more about the upcoming festivities!Belinda @zomppahttp://www.zomppa.comnoreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-52495119387139208792010-10-26T19:25:52.326+08:002010-10-26T19:25:52.326+08:00Hi there!
That dish looks yummy! I like fried st...Hi there! <br /><br />That dish looks yummy! I like fried stuff. :)<br /><br />Thank you for sharing information about the festival.HalfCrazyhttps://www.blogger.com/profile/04649739223783471903noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-79810442422738288672010-10-26T17:52:37.513+08:002010-10-26T17:52:37.513+08:00OOOH yum This is soo good! I want to make it soon....OOOH yum This is soo good! I want to make it soon..really soon. thanks for sharing :)Zurinhttps://www.blogger.com/profile/10209420293425025235noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-32417049403118831642010-10-26T17:30:48.901+08:002010-10-26T17:30:48.901+08:00I think it's time for me to hunt for some vada...I think it's time for me to hunt for some vadai, the kacang putih man may have them, if I'm not wrong. Haven't had them for years!Cheahhttp://www.cheah2009.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-48586363192161614582010-10-26T16:49:06.951+08:002010-10-26T16:49:06.951+08:00Mmm...I can smell the vadai from here. Sounds so d...Mmm...I can smell the vadai from here. Sounds so delicious and easy.<br />Thanks for sharing, Elin :)ann lowhttps://www.blogger.com/profile/12203098783181636146noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-44714511525568093632010-10-26T16:45:55.522+08:002010-10-26T16:45:55.522+08:00I have not eaten this for many many yrs, like feel...I have not eaten this for many many yrs, like feel like having some.Bakericioushttps://www.blogger.com/profile/06902130397524190058noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-69429903765828753882010-10-26T16:23:55.738+08:002010-10-26T16:23:55.738+08:00Kristy...I guess most Malaysian will love this fin...Kristy...I guess most Malaysian will love this finger food and snacks or breakfast food. I love to eat this straight at the Indian restaurant with their sambar ...hot and crispy and the aroma from the it ...see now you make me hungry just thinking of it :) <br /><br />let me wish your MIL , Happy Birthday and many happy returns fo the day ! Good health always too !<br /><br /><br />Arthur....tsk tsk how come you have eaten this before..come to Ipoh and I will take you to the Indian shop for the biggest Vadai and the best curry to go with it :)<br />Are you sure...it comes in doughnut shaped. I am sure Melissa will love it. She is coming back for her hols...waaaa the Daddy waiting patiently and I guess you must be excited to see her again..the apple of your eyes :)<br /><br />Roxan....:) thanks to Kristy for the more detailed description of this Indian snack .<br /><br />The LonelyRadish....hahaha do they ?<br /><br />Eat Greek... I love your greek soup that you posted up but can't get those ingredients over here :( so can only droool through the Windows :p thanks for dropping by.Elin Chiahttps://www.blogger.com/profile/05459994143311003700noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-52730646989588057912010-10-26T16:20:22.910+08:002010-10-26T16:20:22.910+08:00Elin, I like this savoury Vadai too, use ready to ...Elin, I like this savoury Vadai too, use ready to mix sound like a good idea, might try one day.Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-63166685765437071682010-10-26T16:09:33.133+08:002010-10-26T16:09:33.133+08:00愛 - ちゃん - regarding the fluffy texture, I bought t...愛 - ちゃん - regarding the fluffy texture, I bought the ready to mix fresh lentil paste from the Indian stall so not sure what else is in the paste :p My colleague told me that we must soak the dal lentils in water for at least 24 hours, changing the water frequently before we grind them in the food proccessor. It will be fluffy too. I have yet to try it . When time permits I will try making my own and then will share them on my blog .Elin Chiahttps://www.blogger.com/profile/05459994143311003700noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-15636492195886031112010-10-26T15:07:27.259+08:002010-10-26T15:07:27.259+08:00they look very tasty! :Dthey look very tasty! :Deatgreek.nethttp://eatgreek.net/noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-36510305503030702862010-10-26T14:21:01.040+08:002010-10-26T14:21:01.040+08:00These look great. They are like an Indian hushpupp...These look great. They are like an Indian hushpuppy.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-16710457625929344072010-10-26T14:16:27.818+08:002010-10-26T14:16:27.818+08:00Ooo Elin, these look so good! I've never heard...Ooo Elin, these look so good! I've never heard of them before though :) Thank you for sharing! And a big thank you to My Little Space for a little bonus description too.Roxanhttps://www.blogger.com/profile/15820580955484678416noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-37594035366241187792010-10-26T13:14:32.299+08:002010-10-26T13:14:32.299+08:00Not too sure whether I've eaten these...but I&...Not too sure whether I've eaten these...but I'm sure my daughter would love it. She loves anything that's deep fried. We can try making those when she comes home for the hols...suituapuihttp://suituapui.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-26824882775610189082010-10-26T12:45:15.123+08:002010-10-26T12:45:15.123+08:00I love having warm vadai from the deep frying wok....I love having warm vadai from the deep frying wok. The outer is crispy and the inside is very fluffy and of coz, the curry aroma just something to die for. I will buy this whenever I visit to Melaka. But if 'da bao' home, it doesn't taste the same after cool. Must try to make this some day. So that I can enjoy hot vadai whenever I want. ^_^ Have a great day! Btw, my in-law's birthday is on the same day too. Yes, Every year she celebrates her bd on Dewali. <br />KristyMy Little Spacehttps://www.blogger.com/profile/11355264641236573775noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-78776536372659647462010-10-26T12:25:08.685+08:002010-10-26T12:25:08.685+08:00Your vadai looks really good! It's puffing! Ho...Your vadai looks really good! It's puffing! How'd you do that?Nash Nordinhttps://www.blogger.com/profile/10974880058665429318noreply@blogger.com