tag:blogger.com,1999:blog-857984791578832011.post1583883440361333087..comments2024-03-28T17:01:05.011+08:00Comments on Elinluv's Tidbits Corner: Homemade Gyoza / Dumpling Elin Chiahttp://www.blogger.com/profile/05459994143311003700noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-857984791578832011.post-67122137193293915692011-06-13T18:14:59.045+08:002011-06-13T18:14:59.045+08:00Mmmm....the dumplings look so delicious, esp the o...Mmmm....the dumplings look so delicious, esp the one in the last picture. I can eat a big bowl! :DMaryMohhttp://www.keeplearningkeepsmiling.comnoreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-3231602016229608922011-06-13T10:01:13.342+08:002011-06-13T10:01:13.342+08:00Angie...me too love the one in the soup..but WB pr...Angie...me too love the one in the soup..but WB preferred the fried ones :)<br /><br />Arthur....of course you can use the wanton skin but I find that too crispy and break easily..this is the gyoza pastry which is thicker and it kinda give the dumpling texture as you bite into it :)<br /><br />Tangled Noodle...yesss it makes the perfect appetizer especially with the ginger balsamic dips :))<br /><br />Lynne...haha they sure look good and appetizing esp with the special dips :)<br /><br />Lyndsey....you must try the dipping..I am sure you will love it !<br /><br />Juju...thanks for dropping by and I love your blog too. You have a great blog that benefits me..I can learn lots from you :) Me too look forward to more posts from you :)<br /><br />Alice...you are welcome :)<br /><br />Anncoo..hahaha do try using the gyoza skin..it taste good in fried or in soup :)<br /><br />Lena...same I think except homecooked ones the filling are much better :)Elin Chiahttps://www.blogger.com/profile/05459994143311003700noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-24045363191632466822011-06-13T09:46:23.439+08:002011-06-13T09:46:23.439+08:00i wonder if this is the same as the fried sui kow ...i wonder if this is the same as the fried sui kow that i usulaly have at the noodles shop cos i love them!lenahttps://www.blogger.com/profile/16425536535768950935noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-57665130435355093212011-06-12T23:56:01.707+08:002011-06-12T23:56:01.707+08:00I want both, looks very delicious :DI want both, looks very delicious :Dann lowhttps://www.blogger.com/profile/12203098783181636146noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-34095313232310989852011-06-12T23:04:46.369+08:002011-06-12T23:04:46.369+08:00delicious dumplings! thks for sharing :)delicious dumplings! thks for sharing :)Alicehttps://www.blogger.com/profile/12208221416697713199noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-75840496528498986722011-06-12T07:20:26.488+08:002011-06-12T07:20:26.488+08:00Looks great! I'm new to your blog, and am foll...Looks great! I'm new to your blog, and am following! Check out my blog when you get a chance. Looking forward to more of your posts :)Peggy a.k.a JUJUhttps://www.blogger.com/profile/09498414031195191040noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-20054406778570047972011-06-11T22:09:31.030+08:002011-06-11T22:09:31.030+08:00Elin, these look good either way! Yummy! I haven&#...Elin, these look good either way! Yummy! I haven't tried this filling before it does sound full of flavor. The balsamic dipping sauce...I have to try it!tinyskillethttps://www.blogger.com/profile/11921649923651185462noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-46260562152899202622011-06-11T18:29:29.165+08:002011-06-11T18:29:29.165+08:00MMmmMMm They DO look good Elin! I like the look ...MMmmMMm They DO look good Elin! I like the look of both!<br />Our Tesco in UK does not have such oriental delights of Goyza wrappers - must try them when I go to Oriental supermarket!PlumLeaf 李葉https://www.blogger.com/profile/04647944181903989013noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-37683829676751365192011-06-11T13:54:54.040+08:002011-06-11T13:54:54.040+08:00Crispy gyoza? Oh, my - I want some, too! These wou...Crispy gyoza? Oh, my - I want some, too! These would make such a great appetizer. 8-)Tangled Noodlehttps://www.blogger.com/profile/17543997083087131116noreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-49480331981599272032011-06-11T12:31:58.192+08:002011-06-11T12:31:58.192+08:00Can use wanton skin? Not the same leh...or at leas...Can use wanton skin? Not the same leh...or at least, not our local version - the piansip. The skin is too thing and will not stand the steaming. Frying's ok, I would think.suituapuihttp://suituapui.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-857984791578832011.post-14096175473718664472011-06-11T12:18:04.356+08:002011-06-11T12:18:04.356+08:00wow GREAT looking dumplings! I love the one with n...wow GREAT looking dumplings! I love the one with noodles in soup!Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.com