Thursday, November 20, 2008

HHB's Garlic Bun Again ^ *

"The smell of good bread baking, like the sound of lightly flowing water, is indescribable in its evocation of innocence and delight... Breadmaking is one of those almost hypnotic businesses, like a dance from some ancient ceremony. It leaves you filled with one of the world's sweetest smells... there is no chiropractic treatment, no Yoga exercise, no hour of meditation in a music-throbbing chapel, that will leave you emptier of bad thoughts than this homely ceremony of making bread." by MFK Fisher.

Haha..I am happy when I am baking buns….look how soft and fluffy the buns were..straight from the oven and I can’t help but busy taking shots of them. As usual I get intoxicated with the aroma of freshly baked buns..a mixture of fresh italian parsley and garlicky butter…mmmMmm even Piggy gal said it was nice. She took one and added a slice of cheese and it goes like this “ wa..nice ....very good..yummy ” :)) I don’t nicknamed my kids ,my Piggies ,for nothing…they love to eat and I love to we make the best team :p

I guess I have improved a lot compared to the earlier ones I baked few months back , now they are more nicely shaped and the texture is now softer and fluffier too :) I always believe in the “practice makes perfect” principle.

I have to thank HHB for this wonderful garlic bun recipe ^ * and this bun looks tantalizing enough for the Piggies :p It has become the family bun now :) :p I make 1 1/2 loads each time ( makes 9 big buns ) Piggy gal took back all to KL the next day and she thanked me for the buns * the heart goes dub dup dub dup twice faster than the normal beat * LOL .

Elinluv's Tidbits Corner hit her first 10,000 today :)


  1. congratulations on hitting 10000 !!!!

  2. Congratulations !!..Wow, garlic bun my fav

  3. I saw the recipe at HHB blog but have yet to try it. With the cold temperature here its difficult to bake bread :)

  4. You have such a wonderful blog.
    Love this garlic bun they look super delicious.

  5. Those buns look lovely! Yummy. Congrats on your 10,000!! Yay!

  6. @ Josh: thanks for your support *hugs**

    @Food Promotions : thanks :)

    @ Gertrude: Oh Gert, you must try it regrets.I bet you will love it. Try in during summer then :)))

    @ Happy Cook : Hi, thanks for dropping by. The bare super super delicious...the garlic and fresh parsley makes it more yummy:)

    @ Reeni: Hi Reeni, thanks :)

  7. hey Happy cook : Haha typing error...not * bare* its bun :))))

  8. Mmm, those are so fluffy and delicious looking! And I love how you nicknamed your kids piggies, haha!

  9. Hi Gaga,

    Thanks for dropping by. Haha...somehow the name Piggies suits them , they eat the whole day thru :)))

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  11. Hi Kevin ,
    Thanks for dropping by :)

  12. OMG! These buns look so tempting >.< You know I'm a bread lover and if you place these beautiful buns in front of me, I'll surely finish them in a flash :P" LOL

  13. Hi Shirley,

    Haha..I know you a bun lover juz like my Piggies :)

    Learn to make your own buns, I tell you, you will never wanna buy anymore...coz once you started baking you will never wan to stop so you have no need to buy anymore ^ *



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