"The smell of good bread baking, like the sound of lightly flowing water, is indescribable in its evocation of innocence and delight... Breadmaking is one of those almost hypnotic businesses, like a dance from some ancient ceremony. It leaves you filled with one of the world's sweetest smells... there is no chiropractic treatment, no Yoga exercise, no hour of meditation in a music-throbbing chapel, that will leave you emptier of bad thoughts than this homely ceremony of making bread." by MFK Fisher.
Haha..I am happy when I am baking buns….look how soft and fluffy the buns were..straight from the oven and I can’t help but busy taking shots of them. As usual I get intoxicated with the aroma of freshly baked buns..a mixture of fresh italian parsley and garlicky butter…mmmMmm even Piggy gal said it was nice. She took one and added a slice of cheese and it goes like this “ wa..nice ....very good..yummy ” :)) I don’t nicknamed my kids ,my Piggies ,for nothing…they love to eat and I love to bake..so we make the best team :p
I guess I have improved a lot compared to the earlier ones I baked few months back , now they are more nicely shaped and the texture is now softer and fluffier too :) I always believe in the “practice makes perfect” principle.
I have to thank HHB for this wonderful garlic bun recipe ^ * and this bun looks tantalizing enough for the Piggies :p It has become the family bun now :) :p I make 1 1/2 loads each time ( makes 9 big buns ) Piggy gal took back all to KL the next day and she thanked me for the buns * the heart goes dub dup dub dup twice faster than the normal beat * LOL .
Elinluv's Tidbits Corner hit her first 10,000 today :)